Menu
SHARED SOSTA PLATTER - $59 Per Person (2 Guest Minimum)
Fried Calamari
Corn Empanadas
Oven Roasted Field Mushrooms
Grilled Chicken
Woodfire Grilled Scotch Fillet
Served with Salad, Fried Paprika Potatoes, Olives, Aioli And Salsa Criolla.
$70 P/P SOSTA LATIN BANQUET (10 Guest Minimum and Served on Platters to Share)
ENTREES:
Sosta Marinated Olives
Spanish Bread (topped with tomato/basil/herbs/spices/olive oil)
Fried Calamari (served with aioli and lemon)
Chorizo Ragu Pasta (with basil and rocket)
MAINS:
Crispy Chimichurri Chicken
Wood Fire Grilled Scotch Fillets (M)
Crispy Paprika Potatoes
Green Salads
$77 P/P SOSTA LATIN BANQUET 2 (10 Guest Minimum and Served on Platters to Share)
ENTREES:
Sosta Marinated Olives
Spanish Bread (topped with tomato/basil/herbs/spices/olive oil)
Fried Calamari (served with aioli and lemon)
Chorizo Ragu Pasta (with basil and rocket)
MAINS:
Crispy Chimichurri Chicken
Wood Fire Grilled Scotch Fillets (M)
Crispy Paprika Potatoes
Green Salads
DESSERT:
Churros Pastries served with warm chocolate and strawberries.
GIFT VOUCHERS
Available in any denomination and are valid for 3 years from date of purchase.
Vouchers can be purchased over the telephone and collected in person or mailed via registered post with a postage fee.
TAKEAWAY
Take away and curbside pick up available.
Please call Anna for all EQUIRIES and ORDERS on 08 8232 6799
Payement required via credit card over the telephone.
Thank you for your support.
Wine Menu available via email subject to change.
Download Vegetarian Menu (PDF)
